SENSATIONAL THANKSGIVING SIDE DISHES FOR 20S + 30S

posts by dweinstein

Date/Time
Date(s) - 11/23/2015
7:00 pm - 9:30 pm

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Location
The JCC in Manhattan

Categories


Jackie Topol, MS, RD

Fall brings a bounty of fabulous vegetables to be thankful for. Create delicious autumn-inspired side dishes perfect for the holidays, with or without the turkey! Jeweled butternut squash; roasted brussels sprouts with apples and pine nuts; za’atar roasted carrots; lemon-rosemary quinoa pilaf; Italian butter beans with lemon and tarragon; braised red cabbage with pears and fennel; maple-roasted root vegetables with rosemary; and delicious (dairy-free) cornbread. A Meatless Mondays offering.