FIVE-INGREDIENT COOKING

posts by randi@thejcc

Date/Time
Date(s) - 10/14/2015
7:00 pm - 9:30 pm

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Location
The JCC in Manhattan

Categories


  • 07:00 PM – 09:30 PM
  • $85 members / $95 public

Chef Irene Yager

Create five-star meals with just five ingredients or less. You’ll make oven-roasted cod with garlic oil and cauliflower mash; salmon vegetable skewers; chicken cutlets with spicy arugula salad; beef roulade over fresh tomato sauce; and and foolproof chocolate soufflé.