MEAT LOVERS’ MAINS + SENSATIONAL SIDES

posts by dweinstein

Date/Time
Date(s) - 03/29/2016
7:00 pm - 9:30 pm

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Location
The JCC in Manhattan

Categories


Tue, Mar 29 – Tue, Mar 29
07:00 PM – 09:30 PM
$85 members / $95 public
Chef John Scoff Master the arts of roasting, sautéing, and grilling your way to a carnivorous meal complete with sensational side dishes. Prepare Asian marinated grilled skirt steak; nut-encrusted strip steak with red wine reduction; lemon-rosemary chicken; cucumber and tomato salad; grilled vegetables with balsamic vinaigrette; and caper dijon deviled eggs.